Food reeducation as a refugee: refugee nutrition part 2

Ja Tu Marip, a refugee from Myanmar, is learning how to maintain a balanced diet in America.

Ja Tu Marip, a refugee from Myanmar

Many refugees are children who come to this country without their parents. And many have little to no understanding of how to eat well in their new home. Ja Tu Marip is one of those refugees. He used to live with his family in a labor camp in Kachin, a northern state in Myanmar. But when he came to the United States, he encountered a remarkable culture shock.

Listen to Ja Tu Marip story.

KALW Radio’s Crosscurrents

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